Oak Alley Plantation

Dining

 

First Edition Book Release

A reflection of the landscape and architecture of Oak Alley Plantation 

“Where words fall short of describing a special memory, a photograph can take us there.”

This hard-cover, 112-page book takes the reader on a photographic tour of the iconic Oak Alley Plantation, the home, slave quarters, gardens, and famous alley of live oak trees.

Just in time for Christmas shopping!

Available in the Gift Shop, email GiftShop@OakAlleyPlantation.com
or call (225)265-2487 to have your copy shipped today! 

$20.00

$25.00 includes shipping in US 

Pricing includes sales tax

Enjoy Southern Cajun/Creole Cuisine

Oak Alley Restaurant open daily from 8:30 a.m. to 3:00 p.m. for breakfast and lunch. It's housed in a 19th century cottage located on the grounds of the plantation, not far from the historic grounds, serving a wonderful selection of traditional Cajun and Creole dishes, some of which are listed below.

Closed New Year's Day, Mardi Gras Tuesday, Thanksgiving Day and Christmas Day.

Breakfast served daily 8:30 a.m. to 10:30 a.m.

The breakfast menu offers such choices of Southern favorites as beignets (similar to a fried doughnut, only square with no hole and covered with powdered sugar), Plantation Omelette's, Pan Perdue (Cajun French Toast, with confectionery sugar and Cane Syrup) or eggs, grits, bacon/ham, toast and Community Coffee's gourmet "Gold Cup" coffee.

Lunch served daily 11:00 a.m. to 3:00 p.m.

Includes delicious, traditional Louisiana-style dishes, such as red beans & rice, chicken fricassee, fried alligator nuggets, crawfish etouffée and gumbo, as well as po-boys (Louisiana's version of a submarine sandwich), fresh salads and a wonderful selection of homemade desserts like bread pudding with whiskey sauce, pecan pie and buttermilk pie. Daily Specials are also offered daily. 

Plantation Café open daily  9:00 a.m. to 5:00 p.m.

The Café offers a variety of selections for the guest that wants a quick bite to eat or drink, such as homemade wraps, salads, desserts, cappuccino, espresso, 8 flavors of Blue Bell Ice Cream, malts, chips, drinks and of course our famous Mint Juleps.